PESTO FRIES

cashew pesto, parmesan reggiano, garlic aioli, medjool date ketchup, sea salt, cracked pepper

$18
OYSTER ROCKEFELLER

smoked bacon, spinach, pernod cream, parmesan gremolata

$22
WALNUT PRAWNS

cantonese dim sum-style, toasted walnuts, spicy honey, yuzu mayo, sesame seeds, chinese scallions

$21.50
BIG WARM BUNS

brown butter rolled buns, parmesan, honey butter, fried sage leaves

$10 (for 2) $16 (for 4)
WAGYU BEEF DUMPLINGS

butter ponzu, edamame hummus, white truffle & chilli oil, micro wasabi, hickory sticks, sesame seeds

$19
CALAMARI

humboldt squid, cucumber tzatziki, spicy tomato sauce, fresh lemon, serrano pepper, red onion, kalamata olives

$19.5
CAESAR SALAD

romaine hearts, candied gala apple, cashew parmesan, crisp capers, fried brussels sprout leaves, silken tofu dressing, umami chipotle caesar vinaigrette

$19.50
LITTLE GEM SALAD

heirloom tomato, cucumber , radish , parmesan, pickled shallots, fresh herbs, lemon vinaigrette, butter milk ranch, bacon herb gremolata

$19.50

RAW BAR

OYSTERS

a seasonal selection of west coast oysters, ask your server for today ’s offering. served with fresh lemon, horseradish, and champagne mignonette.

$MP
CAVIAR

potato blinis, egg yolk, minced shallot, fresh chives, crème fraîche (sustainably sourced). Northern Divine and Italian Osietra.

$MP
SEAFOOD TOWER

2-tier tower with west coast oysters, jumbo prawn cocktail, lobster sushi roll, goma wakame, ahi tuna crudo, ceviche mixto

$92
TUNA CRUDO

ahi tuna, ginger yuzu dressing, sweet soy gelée, fennel & asian pear slaw

$18.50
SALMON TARTARE

lemon aioli, capers, house pickles, sourdough crostini, chives

$18.50
BLACK TIGER PRAWNS

house-made cocktail sauce, lemon, extra virgin olive oil, fresh herbs

$21.50
SCALLOP OSHI

seared sea scallop, pesto oshi sauce, sweet soy glaze, scallion

$19
SALMON OSHI

sockeye salmon, oshi sauce, sweet soy glaze, cracked pepper, serrano

$19
EBI OSHI

sweet soy glaze, japanese plum mayo, lime

$19
BEEF TENDERLOIN OSHI

sockeye salmon, oshi sauce, sweet soy glaze, cracked pepper, black truffle salt, wasabi cress

$22.50
LOBSTER & PRAWN ROLL

atlantic lobster, tiger prawn, avocado, tobiko, cucumber

$22.5
SPICY TUNA ROLL

chopped ahi tuna, cucumber, sesame

$19
TEMPURA & ASPARAGUS ROLL

avocado, smoked carrot, pickled red onion, chili crunch mayo, vegan furikake, sesame seeds, micro greens

$17.50
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The consumption of raw oysters could elevate the risk of food borne illnesses due to potential contamination with harmful bacteria, viruses, or toxins.

$.

FROM THE OCEAN

CRAB CAKES

“Maryland style” lump blue crab, celeriac remoulade, avocado, corn & tomato salad, lemon vinaigrette, tarragon green goddess

$30
MARITIME LOBSTER ROLL

Spicy lobster & shrimp, butter toasted top cut bun, fingerling potato salad, truffle potato skin chips, cabbage coleslaw, bread & butter pickles

$36
CLAM VONGOLE

House made noodle, manila clams, smoked bacon, blistered tomato’s, white wine, tarragon butter, grana padano, chili flakes, pea shoots, lemon vinaigrette, crostini

$32
AHI TUNA

Crispy wasabi potato, roasted asparagus, calamansi butter sauce, pickled cucumber, tobiko, blistered heirloom tomatoes, spicy mayo

$36

FROM THE FARM

TENDERLOIN 8oz

roasted fingerling potatoes, black truffle cauliflower purée, wild mushrooms, Okanagan seasonal vegetables, bordelaise sauce

$53
GNOCCHI ALLA VODKA

house-made ricotta gnocchi, basil, cherry tomatoes, burrata cheese, garlic bread crumb gremolata, parmesan reggiano

$29
CHICKEN PICATTA

pan roasted half chicken, summer squash, golden beets, roast garlic potato puree, fried shallots, caper & tarragon pan sauce

$35
PORCHETTA ROAST

herb rubbed pork belly, roasted fingerling potatoes, smoked & pulled pork hock, rutabaga & aged cheddar puree, pickled banana peppers, italian salsa verde, granny smith apple, grainy mustard pork jus

$35
THE BURGER

6oz beef patty, smoked cheddar, mushroom aioli, bacon onion jam, dill pickle, vine tomato, onion rings, brioche bun, truffled parmesan fries

$28
BUCATINI VOLOGNESE

mushroom & walnut tomato braise, basil pesto, herb whipped “ricotta”, cashew parmesan, garlic bread gremolata

$27

SIDES

BORDELAISE SAUCE

$7
ROASTED MUSHROOMS

$9
PESTO FRIES

$9
SIDE LITTLE GEM SALAD

$10
SEARED SEA SCALLOPS

$15
GARLIC PRAWNS

$16
GRILLED CHICKEN BREAST

$12

DESSERTS

TROPICAL CAKE

Lime chiffon cake, mango crèmeux, coconut mousse, mango sorbet

$13
LEMON TART

Crispy tart shell, lemon curd, raspberry sorbet

$13
PEANUT BUTTER PIE

Chocolate cookie crust, candied peanuts, chocolate ganache, caramel sauce

$13

Make Your Reservation

At Bernie’s Supper Club

Whether it’s dinner for two or you’ve got the whole family with you, Bernie’s Supper Club & Cinema menu is designed to have something for everyone on it.

See you at the movies.

Make Your Reservation