MENU

APPETISERS

  • WHIPPED RICOTTA DIP

    House-made sourdough focaccia, whipped ricotta, preserved sour cherries, aged balsamic, fresh herbs, lemon

    $16.5

  • FRIED BRUSSELS SPROUTS

    Red wine & caper vinaigrette, toasted walnuts, scallions, grana padano, fried parsley, crispy capers

    $15

  • CHORIZO NACHOS

    Aged cheddar queso sauce, salsa verde, house pickles, cilantro crema, refried beans, roja sauce, house-cut white corn tortilla, guacamole

    $19.5

  • SPICY CRAB

    Crispy sushi rice, dungeness & blue crab salad, yuzu mayo, sesame seeds, scallions, wasabi ponzu, micro wasabi, miso lime glaze

    $19.5

  • WAGYU BEEF DUMPLINGS

    Dumpling sauce, chili oil, truffle butter, toasted sesame, micro wasabi, hickory sticks, edamame hummus, scallions

    $18

  • MUSHROOM TACOS AL PASTOR

    House-pressed corn tortillas, oyster mushroom tempura, pineapple & ancho pulled king oyster mushrooms, avocado, fresh horseradish, dill, cashew & chipotle mayo, cabbage slaw, cilantro cress

    $18

  • PESTO PARMESAN FRIES

    House-made cashew pesto, parmesan reggiano, cracked pepper, sea salt, charred jalapeno mayo, date ketchup

    $13

  • SPICY SHRIMP TEMPURA

    Clipped chives, yuzu sauce, spicy mayo, butter ponzu, julienne vegetables, vodka tempura, pea shoots

    $16

  • BARBEQUE CHICKEN FLATBREAD

    Cherry BBQ sauce, goat cheese, smoked bacon, cashew pesto, cured tomato, pea shoots, house pickles, grana padano

    $21

  • SOUR CREAM & TRUFFLE POPCORN

    White truffle honey, parmesan reggiano, warm butter, cracked pepper, chives

    $9

SALADS

  • CAESAR

    Romaine hearts, candied gala apples, cashew parmesan, crispy capers, sourdough croutons, fried brussels sprout leaves, silken tofu dressing, Umami chipotle caesar

    $18

  • TUNA POKE & SOBA NOODLE

    Ahi tuna, sesame ginger vinaigrette, cucumber, carrot, radish, mango, mixed cabbage, edamame, avocado, scallion, yuzu mayo, furikake, nori chips, green soy bean purée

    $21

  • CAPRESE SALAD

    Heirloom tomatoes, fior di latte mozzarella, cashew pesto purée, aged balsamic vinegar, olive oil, fresh basil, garlic crouton gremolata

    $17.5

SANDWICHES & HANDHELDS

  • FRIED CHICKEN SANDWICH

    Buttermilk-dredged, hot honey, Thai basil pesto aioli. house-made hot sauce, dill pickle, Martin’s potato bun

    $22.5

  • BERNIE’S BURGER

    Certified Angus beef, truffle mayo, sautéed mushrooms & onions, Lea & Perrins, Japanese ketchup sauce, iceberg lettuce, vintage cheddar cheese, dill pickle & tomato relish, Martin’s potato bun, fries, date ketchup

    $23

  • CLASSIC CHEESEBURGER

    Two smash patties, American cheddar, special sauce, lettuce, tomato, Martin’s potato bun

    $21

  • SO-CAL BURRITO

    Tofu chorizo, cucumber pico de gallo, Mexican red rice, avocado, frijoles, fresh corn, cashew chipotle sauce, iceberg lettuce, Skinny Duke’s hot sauce, served with corn chips, refried beans, salsa roja, and guacamole

    $25

  • OPEN-FACED STEAK SANDWICH

    AAA New York striploin, peppercorn sauce, gorgonzola compound butter, balsamic shallot, semi-cured cherry tomato, wild mushrooms, horseradish, truffle aioli, pea shoots, house-made focaccia, truffle fries

    $29.5

ENTRÉES

  • TOGARASHI TUNA

    Seared rare, crispy sushi rice, cucumber & wasabi relish, roasted turnips, Japanese mustard & miso sauce, sweet corn purée, pickled radish, micro wasabi, hickory sticks

    $33.5

  • WILD MUSHROOM CAMPANELLE

    Locally-made pasta, sweet pea purée, foraged mushrooms, white wine crème fraiche, asparagus, taleggio crostini, gremolata, fresh herbs, pea shoot salad, lemon vinaigrette, grana padano

    $27.5

  • CHICKEN ENCHILADA

    Guajillo tomato sauce, chili-braised chicken thigh, corn tortilla, cilantro crema, avocado, pumpkin seeds, red onion, pickled jalapeño, radish

    $24

  • CARIBBEAN RED SNAPPER

    Mild jerk spice, toasted coconut jasmine rice, red bean gravy, mango relish, pineapple BBQ glaze, scallion & cabbage coleslaw, plantain chips, cilantro

    $27

  • PEPPERCORN STRIPLOIN

    7oz New York Striploin, smashed horseradish fingerling potatoes, gorgonzola compound butter, semi-cured cherry tomato, balsamic shallots, seasonal vegetables, fresh herbs

    $39.5

  • LOBSTER & SCALLOP RAVIOLI

    Atlantic lobster, scallop mousse, pea purée, house pickles, broccolette, cognac & tarragon lobster sauce, garlic butter crumb, pea tendrils, grana padano, clipped chives

    $36

  • CARNE ADOVADA

    Red chili-braised pork shoulder, refried beans, basmati rice, queso fresco, cilantro, scallions, pickled red onion, charred lime, fresh tortilla

    $24

PIE BY-THE-SLICE

  • KEY LIME

    Greek yogurt Chantilly, graham crumb, lime zest

    $12

  • PEANUT BUTTER MOUSSE

    Chocolate cookie crumb, peanut brittle

    $12

  • Gluten Free

  • Vegetarian

  • Vegan

  • Gluten Free Option Available

  • Vegetarian Option Available

  • Vegan Option Available

Make Your Reservation

At Bernie’s Supper Club

Whether it’s dinner for two or you’ve got the whole family with you, Bernie’s Supper Club & Cinema menu is designed to have something for everyone on it.

See you at the movies.

Make Your Reservation
At Bernie's Supper Club
Supper Club Snapshots
Bernie's Supper Club & Cinema, Kelowna BC