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SPRING AROUND AT BERNIE’S
April 14 @ 5:00 pm - April 18 @ 11:00 pm
$35We’re celebrating the change of seasons with an exclusive four-course set-menu!
For only $35!!
Available for your enjoyment Sunday through Thursday after 5PM, from April 14th to May 9th.
Choose one from the following:
1st Course
- Lobster Bisque
- Big Warm Buns
- Tuna Tostada
- Caesar Salad (Vegan)
- Wagyu Beef Dumplings
2nd Course
- “KFC” Korean Fried Cauliflower (Vegan)
3rd Course
- Sablefish
- Nashville Hot Chicken Dinner
- Short Rib Gnocchi
- So-Cal Burrito (Vegan)
- Baked Conchiglioni
4th Course
- Blueberry Pound Cake
- Peanut Butter Mousse Pie (Vegan)